Entries Tagged as ‘Fortified Wine’

March 12, 2009

Bar Lata

What is it about a small Spanish tapas bar that inspires thirst, hunger and conviviality all at the same time? The atmosphere is informal and friendly, the food is simple and ready to serve, the wines are well chosen and everything is modestly priced. It’s fast food for people who care about what they consume.
So [...]

February 19, 2009

Popularity Contest

This weekend many of us will devote ourselves to a trade association’s annual awards ceremony that, over the years, has grown into the enormous spectacle known as ‘The Oscars’.
I love movies as much as anyone (heck, I was a film student in college), but I am always surprised at our collective desire to participate in [...]

January 24, 2009

More New Wines From Spain

Did you see the interesting article last week in the (soon to be extinct) SF Chronicle Friday wine section? Jon Bonné wrote a nice piece on Sherry and the current resurgence of Sherry based cocktails. He quotes Andy Booth (one of the owners of The Spanish Table) but neglects to mention that The Spanish Table [...]

December 18, 2008

Feliz Navidad

Since opening in Berkeley seven years ago The Spanish Table’s reputation has grown steadily, mostly by word of mouth, as one of the few specialty stores featuring the food traditions of Spain, Portugal and Latin America. Now, with Christmas a week away, we are stocking many of the traditional holiday items that are difficult to [...]

December 12, 2008

Giving And Getting

Now is the time for holiday parties. Chances are you are invited to, or are yourself hosting, a gathering of family, friends and/or coworkers in the near future. Even in today’s gloomy economic climate holiday traditions must be observed. Disowning your relatives or ignoring your friends is not a good solution, no matter how tempting [...]

November 21, 2008

American Holiday

Thanksgiving Day kicks off what we Americans call ‘The Holiday Season’. Unlike European countries where the calendar is studded with holidays both secular and religious, in the USA we can go months without any official time off. Between the 4th of July and Halloween just one day, Labor Day, is [...]

November 7, 2008

Wine Strategy

Everywhere I turn these days, I find people watching their budgets more closely than before.  As the current gyrations of financial markets continue, increasing uncertainty leads to difficult choices about where to spend our dwindling resources. In tough economic times we all need to prioritize our expenses.
When it comes to putting wine on the [...]

October 10, 2008

Vino Iberesco

Two weeks ago I wrote about a new thing we are trying here at The Spanish Table. After many years as an all-import wine merchant, domestic wines are now starting to make an appearance on our shelves.
As mentioned in the previous newsletter, “Starting this week we have a new section of California wines made [...]

June 26, 2008

Strike

It happens every time I travel in Western Europe. Soon after arriving (sometimes even during the flight over) I discover that whatever plans I have made for a certain day will require significant alteration because of one of several varieties of huelga de trabajo (labor strike). Sometimes it’s the bus drivers or garbage collectors and [...]

June 12, 2008

Pink and Gold

Summertime makes certain demands on wine lovers. Those who favor dark, concentrated reds are often disappointed right now when their favorite wines taste different, overpowering a meal and failing to refresh the palate. If you are just such a wine drinker, let me reassure you that your wine has not spoiled in the summer heat. [...]