I have been keeping this newsletter brief in recent weeks due to the new wines arriving here all the time. I know that many of you enjoy the recipes that often come with the wine news and I want to reassure you that I will be sharing more of these in the weeks ahead. At present I am taking time to attend the many trade tastings that give wine buyers such as me the opportunity to see what lies ahead for the coming year. This week alone I will taste over one hundred Portuguese wines at Viniportugal and dozens of Spanish wines at the Spanish Cellar & Pantry event. Last week I got to work my way through hundreds of selections at the portfolio tasting for celebrated importer Eric Solomon (more on this below). Aside from purple teeth and stained shirts (white is a bad color to wear to a wine tasting) I come away from these events with a clearer sense of what to share with you, our customers, in the weeks and months ahead. For only by tasting many, many wines do we come up with the select few products that you will find at The Spanish Table. So for now, check out the new arrivals from Eric Solomon and José Pastor. These two importers of excellent Spanish wines are (each in their own distinct way) bringing in some truly special and exciting wines that deserve your attention.
German Gilabert Cava $14.99 No, this is not a wine from Germany. Importer José Pastor has re-purposed the less used parts of his name (José German Pastor Gilabert – honest, he showed me his drivers license) to christen the first Cava to be included in his privately labeled Vinos de Terruños brand. This blend of traditional Cava grapes (Xarel-lo, Macabeo, Parellada) is as crisp and clean as freshly ironed linen. Organically grown fruit from the village of Santa Fe del Penedès is aged on its lees for 16 months with zero dosage, producing a dry, toasty assertively bubbly wine for drinking as a cocktail or with food.
Siete 2007 $12.99 This blend of Garnacha and Tempranillo from the Navarra region of northern Spain made its first appearance last year in the inaugural vintage of the Vinos de Terruños brand from Jose Pastor. The fruit is organically farmed and the wine is fermented in stainless steel tanks, not oak barrels, to render the maximum of fruit character unobscured by oaky tannins. This sophomore edition of Siete is true to the style established last vintage and is one of the most popular of the Vinos de Terruños wines.
Tajinaste Blanco 2006 $14.99 This interesting white wine, our first from the Canary Islands, is back in stock. Made from the local Listán Blanco grape grown in volcanic soils at high elevation on the island of Tenerife, pale straw color and mineral foundation frame aromas of white peach and lemon zest. This gentle yet lean white will compliment subtly flavored vegetable dishes and cold seafood appetizers.
Mas Alta Artigas 2005 $38.99 Bodegas Mas Alta is a joint project of an American, importer Eric Solomon and two Frenchmen, negociant Michel Tardieu and enologist Philippe Cambie. The small production wines from these three well known names were some of my favorites at the recent Eric Solomon Selections portfolio tasting. Artigas is composed of 65% Garnacha and 35% Cariñena grown in the rocky slate/schist of the Priorat region of Catalunya. This opaque amethyst colored wine displays the best elements of Priorat, including abundantly ripe dark berry fruit character interwoven with notes of wild herbs and minerals. Decant for immediate enjoyment or cellar for several years before drinking.
Mas Alta La Basseta 2005 $84.00 My favorite of the Mas Alta wines is this blend of old vine Garnacha, Cariñena and Cabernet Sauvignon. The wine is aged in a combination of new and used oak for 16 months prior to bottling. Blackberry liqueur, wild herbs and rocky minerality benefit from the added structure and tannins coming from the Cabernet Sauvignon and the oak barrel ageing. Bold and ripe at present, this wine has a long life ahead of it. Keep this wine in the cellar for a few years and then enjoy it at any time over the following decade.
Artadi El Pisón 2005 $184.00 Bodegas Artadi, one of the best wineries in Rioja Alavesa is known for producing 100% Tempranillo wines of stellar quality. El Pisón, the flagship wine of this bodega, is deeply nuanced and complex yet light as a feather on the palate. Somewhat muted at present, this wine will reveal itself in all its silky glory to those with the patience to wait three or four years before enjoying it. This famous wine (98 points Wine Advocate, 95 points International Wine Cellar) is produced in very small quantities. We have just a few bottles in stock so do act fast to secure a bottle for your cellar.