The evidence is clear:
- Spanish sweets (turrones, mantecados, polvorones, roscos de vino, etc.) are piled high in the center of the store.
- White icicle lights are strung up over the shelves.
- Hector is dressing up the front window with tiny evergreen trees and spray-on snow.
- Augie Rios is singing “Mamacita Donde Esta Santa Claus?” over and over on the iTunes.
The Holiday season has most definitely arrived at The Spanish Table.
Are you ready?
I’ve been shopping, shopping, shopping for wines that will enliven your holiday season without emptying your wallet. The news in this regard is very good. Wholesalers are eager to move more inventory during this slower than normal season and have offered us many great deals on numerous excellent wines from Spain, Portugal, Argentina and Chile. I am buying bunches of these wines and stacking them to the ceiling to ensure that you all get a chance to partake in the bargains that we normally do not see at this time of year.
Check out the following new items (plus a few repeats for those of you who have been occupied elsewhere lately) that are guaranteed to get your wine cellar in shape for the Holiday Season.
Aforado 2005 Albariño grapes (along with small percentages of Caino and Loureira) go into this crisp, dry white wine from Galicia on Spain’s Atlantic coast. Abundant citrus fruit character with a foundation of fine minerality. A few years of bottle age have softened the acidity and mellowed the fruit character, creating a gentle version of what was once a tart, tangy wine. When first released this was a $15 wine, but is now ‘house wine’ priced at $6.99 (with a special discounted ‘house wine’ price of $5.99 when purchased by the case).
Peñafiel Joven 2004 Young, lightly oaked Ribera del Duero wines have been growing in popularity lately. Peñafiel Joven spends a few brief months in oak, adding the merest whiff of barrel character to this darkly colored, richly flavored red wine fashioned from the thick skinned Tinto Fino grape. $6.99 ($5.99/each, by the case)
Luis Alegre Joven 2006 This light, youthful, unoaked Tempranillo, made in the small Rioja region hill town of Laguardia is a traditional style of red wine made using the maceración carbonica method of whole cluster fermentation that produces fresh, fruity wines in a matter of weeks. This style is favored by the local winemakers in Spain but is not seen very often in the export market where mature, aged wines predominate. This bright, floral red can be served alone, with assorted tapas or at the beginning of a meal as a starter wine. $7.99 (was $12.99)
Servilio Roble 2006 We featured this lightly oaked Tempranillo from Ribera del Duero earlier in the year as one of our Wine Club wines. This dark, full bodied wine is produced from estate grown Tinto Fino and displays ripe fruit character, earthy aromas and moderate complexity. Originally priced at $15.99, we have the remainder of the 2006 vintage priced at $10.99.
Hidalgo Clásica Amontillado This well priced Amontillado Sherry from the famous Bodegas Hidalgo–La Gitana exhibits light raisin fruit character as well as abundant toasted almond aroma and flavor. This medium dry Sherry makes an excellent accompaniment to full flavored cheeses, cured meats and other salty snacks. $11.99
Nectar PX This sweet sherry, made by Gonzalez Byass (the makers of Tio Pepe Fino) is golden amber colored, richly sweet and aromatic. Dried fig and raisin flavors combine with a hint of nutty background flavor. An excellent way to finish a big holiday meal. $17.99
Cyan Crianza 2002 This textbook Toro displays dark garnet color, dense texture and heady aromas of black coffee, cherry brandy and tannic oak. The flavor is ripe and bold, with black cherry fruit character and notes of cocoa powder and coffee bean on the finish. Made from the fruit of 20-30 year old Tinto de Toro vines, this wine normally sells for $21.99 but is now available for $14.99.