It’s all over for another year, except for the Turkey sandwiches.
My thanks go out to all of our loyal customers who came and took advantage of the excellent wine values that combine high quality with low price here at The Spanish Table.
Personally, I had a great Thanksgiving. Some wonderful friends did all the cooking and asked only that I bring some appropriate wines for the occasion. To go with the Heritage Turkey (breasts roasted, thighs/legs braised), stuffing, brussels sprouts, cranberry sauce and mashed potatoes with gravy we had a rosado Cava to start (Mont Ferrant), moved on to a Reserva Rioja (Viña Tondonia 1999) and finished with a sparkling Moscatel (Reymos) to accompany the pumpkin pie. The Spanish wines were a perfect compliment to the very American menu.
Today it is back to work and happily so because I have yet more new wines (and a few return engagements and new vintages of old favorites) to share with you. Read on to discover some excellent choices to liven up your table this holiday season and beyond.
Wine Maps: We just got in some nifty new Iberian wine maps. They measure 24” X 36” and are up to date with all the latest new wine regions in Spain and Portugal (as well as the neighboring regions of France and North Africa too). This accurate and thorough map is something we (and you, judging from the many requests) have been searching for over the last several years with no success until now. This poster sized print is (as they say in the poster biz) ‘ready for framing’ and makes a nice gift. $27.99
Sete Cepas Albariño 2007 This well priced Albariño is the newest offering from Bodegas Carballal. Pale yellow color tinged with green, grapefruit aroma, lean minerality and light, refreshing texture are all to be found in this young white wine from Galicia. It is reassuring to find this well made wine at a price point we have not seen recently from this increasingly popular region. $12.99
Zuazo Gaston Vendimia Seleccionada 2006 The enterprising crew at Beaune Imports have brought in several new (to the California market) Rioja reds from a small winery in the Rioja Alavesa sub-zone. The young Vendimia Seleccionada is made up of 95% Tempranillo and 5% Graciano, aged for 5 months in oak. This is a soft, gentle red wine with berry-like fruit character and almost no noticeable oak flavor or aroma. $12.99
Zuazo Gaston Crianza 2005 The more mature of the two new Zuazo Gaston wines we just received is composed of 90% Tempranillo, 5% Mazuelo and 5% Graciano. It spends 14 months in oak followed by several years of bottle age. This is a balanced wine with mellow complexity and depth that asserts itself gently, never overwhelming the palate. $15.99
Ijalba Graciano 2004 The latest release of this unique Rioja has just arrived. The Graciano grape represents a mere 5% of the total grape harvest in Rioja. Usually reserved for blending with the lighter bodied Tempranillo, this grape is rarely bottled on its own. This dark garnet colored wine is rich without being overly fruity. It is tannic too but not in a woody or coarse way. Smooth dark berry fruit and background minerality add further nuance. $21.99
Valduero Crianza 2004 A popular favorite Ribera del Duero is back in the latest vintage. This dark, earthy, tannic red made from the local Tinto Fino grape is bold and full bodied. Substantial barrel tannins need some air before revealing an inner core of black cherry fruit character. Decant this one in the morning and serve it for dinner. Otherwise, cellar this one for several years and enjoy it over the next decade or more. $27.99
Pago de Carraovejas Crianza 2005 Our allocation of this dark, expressive Ribera del Duero wine sold out months ago. As luck would have it, we just received a few of the very last bottles from the excellent 2005 vintage. I won’t go into too many details here. Suffice to say that what we have (less than a case) is still at the same price as the initial offer from earlier in the year. Get some while it lasts. $39.99